Crepe making for Christmas Eve dinner--
Resulting in spinach-ricotta manicotti with tomato cream sauce--
Panettone French Toast for Christmas morning--
Some of John's favorite Christmas things--
And some of mine--
I hope that you all had a joyous weekend.
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This all look scrumptious. I'm coming to celebrate Christmas with you next year!
ReplyDeleteWe had a great Christmas. We always eat Panettone on Christmas morning---but Panettone french toast---WOW. That has to be amazing. I know what to make next year!
ReplyDeleteAll the best to you,
Nancy
STACY--Make your plane reservations early!
ReplyDeleteNANCY--Seriously, try it. It's delicious.
Panettone French toast. Love it! I did use homemade cinnamon bread for French toast this year too, which was also divine. Wishing you a delicious New Year, Michele!
ReplyDeleteIt seems many of us are feeling the same. Panettone French Toast! Wonderful.
ReplyDeleteI just found your blog via pinterest and felt like I'd run into someone I should know. I love the Panettone French Toast recipe and was moved by your Enjoy Everything. I'll be back!
ReplyDeleteVALERIE--Thank you :)
ReplyDeleteDENISE--It really is good! :)
JANET--What a lovely thing to say, thank you. I am so happy that you stopped by. Pinterest is very new to me, and I haven't quite figured it out yet!