Cooking At Home

As I have said before, biscotti are my favorite cookies to bake. These twice-baked cookies are easy to make and the perfect sweet, and somet...

I've never been one to lament the end of summer. Don't get me wrong, I love the days at the beach and the plethora of fruits and veg...

I found myself at home for lunch the other day with a few very ripe tomatoes and a small piece of fresh mozzarella. I decided to cut one o...

"Why are we surprised when fig trees bear figs?" Margaret Titzel Although I grew up eating figs straight from the fig trees in o...

"Everything you see, I owe to spaghetti." Sophia Loren Spaghetti does not look the same on me as it does on Sophia Loren.  Never...

The comic strip writer, Bill Watterson, once said, "Weekends don't count unless you spend them doing something pointless."  An...

I was recently sent a sample of eco-friendly disposal, biodegradable palm leaf plates to test. The plates come from Marx Foods , and are con...

This is the time of year we are all inundated with the ubiquitous zucchini. To some it is a bland vegetable, but I have never found that to ...

Spatchcock. Now there's a word you don't hear everyday. Actually in the U.S your don't really hear it at all.  But I've alwa...

After a weekend at S and A's beach house, I thought that John and I would have to scale back on our eating last week. Put the four of us...